Lucien Albrecht Brut Rose Cremant d'Alsace (France)

Laurent Perrier Alexandra Rose
International Wine Cellar: 94 points

Nicolas Feuillatte Brut Champagne (France)

Paddlefish Spoonbill 1oz
The Spoonbill is a freshwater sturgeon that thrives in the waters of the Mississippi and Tennessee rivers where it surface feeds using its paddled shaped nose to collect nutrient-rich food. The resulting caviar is quite delectable; rich robust, and creamy with small silvery pearls.

Royal Tenderloin of Salmon
The New York Times calls salmon from the Santa Barbara Smokehouse the best smoked salmon in the world, and we heartily concur. Unbelievably tender with a velvety texture, hand cured and smoked in small batches over an open fire with oak and apple wood. Shipped Frozen. 1 pound

Veuve Clicquot Yellow Label Brut Champagne
International Wine Cellar: 89 points

Zonin Bellini White Peach Mix 2.2lb (Italy)

Zonin Prosecco (Italy)